Chemical composition -- Almost
pure carbon,
crystallized under extremes of heat and pressure.
Color -- Colorless to yellow,
brown, orange,
blue, green, pink, black. Most diamonds are slightly yellowish, and in
this general color range, those most approaching absolute lack of color
are most prized. However, brightly colored diamonds are much rarer and
more expensive.
Optics -- R.I. 2.417. Dispersion
0.044 (high).
Durability -- Hardness 10 on Mohs
scale.
The hardest natural substance. Diamonds can be cut and polished only
with
other diamonds, and only because of slight directional differences in
hardness
and a perfect octahedral cleavage. While diamonds are tough, they can
be
chipped along sharp girdles or facet edges. Diamonds are also highly
heat
resistant, but they can be burned if subjected to prolonged high heat.
Crystal structure -- Isometric
(cubic).
Specific Gravity -- 3.515.
Sources -- The major sources
include southern
Africa, Australia, and Siberia. In North America, the best known source
is at Murfreesboro, Arkansas, although it has not been commercially
developed.
Significant deposits have been found recently in Canada.
|
| Diamond Grading The 4
C's Of Diamonds |
Carat Weight:
How Big
is the Diamond?

Clarity: How
Clear
is the Diamond?


Color: How
Colorless
is the Diamond?


CUT: What Shape
is
the Diamond?
